U.S. researchers say a Mediterranean diet high in omega-3 fatty acids and low in red meat and dairy may help reduce the risk of “cognitive impairment.” The study, outlined in the latest issue of Neurology, the American Academy of Neurology’s official journal, examined the mental abilities of more than 17,000 people consuming varying diets. Researchers
A multicenter study led by scientists at the University of Pittsburgh School of Medicine shows that mild traumatic brain injury after blast exposure produces inflammation, oxidative stress and gene activation patterns akin to disorders of memory processing such as Alzheimer’s disease. Their findings were recently reported in the online version of the Journal of Neurotrauma.
In the aftermath of traumatic events, such as the Boston Marathon bombing or the explosion at a Texas fertilizer plant, it’s not only those with the most serious wounds who need treatment. It’s just as important for those with seemingly minor physical injuries, or psychological trauma, to get medical care too. Read full article.
Families often ask why is their loved one in coma after a traumatic brain injury (TBI). A patient will be in coma if they are in a state of “unarousable unresponsiveness.”‘ When the patient opens their eyes and has a Glascow Coma Scale of eight or more, they will be out of coma. Read full
BOSTON — The highest levels of plasma phospholipid omega-3 polyunsaturated fatty acids (PUFA), as measured in >2500 older adults initially without coronary heart disease or a history of stroke, predicted the lowest mortality in the observational, prospective Cardiovascular Health Study(CHS). Read full article.
Screening levels of vitamin E in the blood could help to improve the diagnosis of Alzheimer’s Disease, according to new research that suggests the vitamin may also aid in protection. Consistent with previous research findings, the new study – led by Francesca Mangialasche from the Karolinska Institutet, Sweden – reports that both AD and MCI
Mindfulness-based cognitive therapy (MBCT) reduces symptoms of depression in individuals with traumatic brain injury (TBI), new research suggests. A randomized controlled trial conducted by investigators at Lakehead University and St. Joseph’s Care Group in Thunder Bay, Canada, showed that compared with a wait-list control group, the MBCT group experienced a significantly greater reduction in total
When it comes to your health, inflammation is public enemy number one. The more doctors learn about it, the more they realize just how destructive it really is. That’s the bad news. The good news is you can reduce the inflammation inside your body by getting smart about what you eat. No matter what type
Supplements of omega-3 DHA (docosahexaenoic acid) may improve memory and reaction times for healthy young people, says a new study that could ‘translate into far-reaching benefits’… Read Full Article.