The cost of TBI to young adults is huge—some $75 billion per year. Here’s how we can lower the rates of these devastating injuries. Read full article.
A sad statement about the care of a brain injured patient. Daniel’s mom, Dr. Yvette Priesler, a nutrition-trained physician, has become a good friend as we have worked together to get Daniel proper nutrition and care that has been ridiculously lacking. If an M.D. can’t get proper care for her son, where does that leave
A combination of lutein, zeaxanthin and omega-3 long-chain polyunsaturated fatty acids may boost the pigment in the retina and help people with age-related macular degeneration (AMD), says new data from Germany. Read full article.
With more than one million athletes now experiencing a concussion each year in the United States, the American Academy of Neurology (AAN) has released an evidence-based guideline for evaluating and managing athletes with concussion. This new guideline replaces the 1997 AAN guideline on the same topic. The new guideline is published in the March 18,
Using MRI, researchers have detected linear hemorrhagic brain lesions suggestive of primary injury to the vasculature early after mild traumatic brain injury (mTBI), a finding that could have implications for acute treatment. Read full article.
Former NFL All-Pro running back for the Philadelphia Eagles, Brian Westbrook, 33, former Philadelphia Flyers captain Keith Primeau, five-time MLS All-Star Taylor Twellman, former NFL linebacker Jim Nelson, former Green Bay Packers VP Andrew Brandt and other head safety advocates took part in a panel discussion of the “Concussion Conundrum,” Friday at Villanova University. They
SAN FRANCISCO, CA—At the American College of Cardiology’s 62nd Annual Scientific Session, researchers presented that in post-cardiac surgery patients, omega-3 fatty acids (PUFA) therapy significantly reduces the risk of developing atrial fibrillation. Read full article.
TUESDAY, March 12 (HealthDay News) — Just one concussion can cause long-term structural damage to the brain, according to a new study. Read full article.
A team of academic researchers has pinpointed how vitamin D3 and omega-3 fatty acids may enhance the immune system’s ability to clear the brain of amyloid plaques, one of the hallmarks of Alzheimer’s disease. In a small pilot study published in the Feb. 5 issue of the Journal of Alzheimer’s Disease, the scientists identified key