The weight loss benefits associated with omega-3 have been well-documented in the past, but can it actually deter our cravings for junk food? Researchers from the University of Liverpool’s Institute of Aging and Chronic Disease examined 185 research papers dealing with fish oil’s effect on weight loss and neurogenesis, the process that generates nerve cell

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Increased intakes of the omega-3 fatty acids EPA and DHA may counter the alleviate oxidative stress in older people with mild cognitive impairment (MCI), says a new study from Malaysia.  Read full article.  

The eyes may be the window to the soul, but researchers are finding they also provide a view into the brain that could help detect neurological damage from bomb blasts, sports concussions and a wide range of diseases, including Alzheimer’s and multiple sclerosis. Read full article.

U.S. researchers say a Mediterranean diet high in omega-3 fatty acids and low in red meat and dairy may help reduce the risk of “cognitive impairment.” The study, outlined in the latest issue of Neurology, the American Academy of Neurology’s official journal, examined the mental abilities of more than 17,000 people consuming varying diets. Researchers

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A multicenter study led by scientists at the University of Pittsburgh School of Medicine shows that mild traumatic brain injury after blast exposure produces inflammation, oxidative stress and gene activation patterns akin to disorders of memory processing such as Alzheimer’s disease. Their findings were recently reported in the online version of the Journal of Neurotrauma.

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In the aftermath of traumatic events, such as the Boston Marathon bombing or the explosion at a Texas fertilizer plant, it’s not only those with the most serious wounds who need treatment. It’s just as important for those with seemingly minor physical injuries, or psychological trauma, to get medical care too. Read full article.

Families often ask why is their loved one in coma after a traumatic brain injury (TBI). A patient will be in coma if they are in a state of “unarousable unresponsiveness.”‘ When the patient opens their eyes and has a Glascow Coma Scale of eight or more, they will be out of coma. Read full

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BOSTON — The highest levels of plasma phospholipid omega-3 polyunsaturated fatty acids (PUFA), as measured in >2500 older adults initially without coronary heart disease or a history of stroke, predicted the lowest mortality in the observational, prospective Cardiovascular Health Study(CHS). Read full article.